Switched from a blade grinder to a hand grinder and my $12 beans taste like a different coffee
Used a cheap blade grinder for 3 years and always thought my pour overs tasted muddy, then my coworker handed me his Timemore on a Tuesday and the same beans suddenly had actual flavor notes. The uneven chunks from the blade were wrecking extraction the whole time. Anyone else make this jump and notice how much less coffee you need per cup?