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c/blacksmiths•hugo_cooperhugo_cooper•20d ago

PSA: That demo at the Ohio forge-in about quenching in brine was a total game changer for me.

I was at the big Ohio forge-in last fall, and this old guy from West Virginia showed us how he quenches his high carbon blades in a bucket of warm salt water instead of oil. I tried it on a simple knife I was making, and the edge came out way harder than usual, with less warping. Has anyone else switched to brine for certain projects, and what mix do you use?
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2 Comments
casey_barnes
My buddy tried that and warped a blade real bad.
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betty_reed61
Yep, my cousin did the same thing (totally ruined a good chisel, it was a shame).
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