My aunt's $200 grocery budget trick saved me $80 a month, but my sister says it's a scam
She swore by buying only markdown meat at the Ralphs on Tuesday mornings and freezing it, which worked great for me for 6 months until I got sick off a bad pork roast, so is that actually a win or just luck?
so really you got food poisoning from a pork roast and you're questioning the whole system? that's like blaming a toaster because you forgot to plug it in. your aunt's trick is just basic math, buy cheap meat early and freeze it, that's not a scam that's just common sense.
the only thing that's luck is you not getting sick sooner from a bad piece of meat, that happens with any pork no matter what you pay for it.