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Had to pick between frozen pizza or a sad salad last night
Chopped up a whole bag of wilting spinach and threw in some leftover rotisserie chicken, but 45 minutes later I was still standing at the fridge door eyeing that $4 DiGiorno. Should've just gone with the pizza cause the salad left me hungry enough to order takeout anyway. Anyone else waste good ingredients on a meal that still doesn't hit the spot?
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