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The great cold pizza debate... is it better straight from the fridge or microwaved?
I saw this poll on some food blog yesterday that said 62% of people prefer cold pizza over reheated. That surprised me because I always thought the microwave was the way to go. But then again, maybe those folks are onto something with the texture thing... what's your take on this?
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vals381mo ago
My buddy Dave from work swears by fridge-cold pizza, says the cheese gets this weird snap when you bite into it. He left a slice on his counter once for two hours and microwaved it, then complained it turned into rubber cement. I still think cold pizza feels like eating a leftover science experiment, but hey, different strokes.
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