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Blew $22 on a fancy cheese board at a flea market in Tulsa and my snack plate game changed
I grabbed a heavy wooden cheese board from a vendor at the Tulsa flea market two Saturdays ago for 22 bucks, mostly because it had a little groove carved around the edge. Turns out that groove is the whole trick, it keeps the crackers from sliding into the grapes and the jam from running off onto the table. Before this I was just using a regular dinner plate and everything turned into a wet mess by the second round of snacking. What's your go to plate setup, do you bother with a real board or just use whatever's clean?
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karen_wright403d ago
That groove thing is no joke, I picked up a cheap one at a garage sale years ago and never went back to plates. Total game changer for keeping the wet stuff off the table.
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